Kanosuke Hioki Pot Still Japanese Whisky 700ml
Kanosuke Hioki Pot Still Japanese whisky 700ml
KANOSUKE HIOKI POT STILL
A new pot still whisky that sets itself apart from previous whisky
“Kanosuke HIOKI POT STILL” is made at Hioki distillery by using unmalted and malted barley, mashed and fermented in a unique process, then distilled carefully in a pot still, followed by maturation in new American white oak casks and bourbon barrels at the Kanosuke distillery Warehouse.
Enjoy a powerful yet gentle new Japanese whisky nurtured in Hioki (meaning “Place where picturesque Sun sets”).
Master Blender Yoshitsugu Komasa
**Tasting Notes
Colour: Clear Amber Brown
Nose: Butter sand, Apricot, Plum, Citrus
Taste: Marmalade, Vanilla, Orange, Almond
Finish: Vanilla, Dry Ginger, Cinamon, Gentle sweetness
Original: $93.99
-65%$93.99
$32.90Kanosuke Hioki Pot Still Japanese Whisky 700ml
Kanosuke Hioki Pot Still Japanese whisky 700ml
KANOSUKE HIOKI POT STILL
A new pot still whisky that sets itself apart from previous whisky
“Kanosuke HIOKI POT STILL” is made at Hioki distillery by using unmalted and malted barley, mashed and fermented in a unique process, then distilled carefully in a pot still, followed by maturation in new American white oak casks and bourbon barrels at the Kanosuke distillery Warehouse.
Enjoy a powerful yet gentle new Japanese whisky nurtured in Hioki (meaning “Place where picturesque Sun sets”).
Master Blender Yoshitsugu Komasa
**Tasting Notes
Colour: Clear Amber Brown
Nose: Butter sand, Apricot, Plum, Citrus
Taste: Marmalade, Vanilla, Orange, Almond
Finish: Vanilla, Dry Ginger, Cinamon, Gentle sweetness
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Kanosuke Hioki Pot Still Japanese whisky 700ml
KANOSUKE HIOKI POT STILL
A new pot still whisky that sets itself apart from previous whisky
“Kanosuke HIOKI POT STILL” is made at Hioki distillery by using unmalted and malted barley, mashed and fermented in a unique process, then distilled carefully in a pot still, followed by maturation in new American white oak casks and bourbon barrels at the Kanosuke distillery Warehouse.
Enjoy a powerful yet gentle new Japanese whisky nurtured in Hioki (meaning “Place where picturesque Sun sets”).
Master Blender Yoshitsugu Komasa
**Tasting Notes
Colour: Clear Amber Brown
Nose: Butter sand, Apricot, Plum, Citrus
Taste: Marmalade, Vanilla, Orange, Almond
Finish: Vanilla, Dry Ginger, Cinamon, Gentle sweetness
